Filed under: Food

When will I learn?!?? I bought this baby from the supermarket see but I was hungry this morning so I unwrapped it with the intention of consuming it. Now Munsters are supposed to be the stinkiest cheeses around. Mine wasn’t that bad, which meant it probably wasn’t ripe enough. It did smell like piss when I lifted it to my nose.

I cut in and this is what I got. A washed rind soft cheese, it was just a little too simple but altogether easily agreeable despite the piss smell and the ammonia. The rind was really sticky and I think I’m getting Munster goop on my keyboard now. Interior was soft and slightly creamy. I reckon the small one isn’t gonna be as powerful as the full sized Munster. Should have waited a week. I really need to suppress the glutton in me.

Filed under: Fashion
So Australia’s a little quick on time but the Jil Sander for Uniqlo collection, U+J is out Stateside today and the day after in Japan. Not sure about Singapore but I don’t think they’re gonna get the full collection. I think a lot of people are craving the Chesterfield coat. Or probably the high collar military style coat or the hooded dual material version. Check those out on the Product Explorer. Me, I’d just like some simple basic stuff.


Starting with the “suit set” in navy. They’ve also got a wool flannel blazer with a peaked lapel.

And this navy chambray shirt.

This ain’t the JS collabo but the Kiminori Morishita one, a fishtail parka in Olive.
Filed under: Film
Pixar never disappoints. They typically push the boundaries. I finally watched a movie in a real cinema for once and Up left me melancholic. Happy that the film was a really good one but sad that it tugs at the heart strings so. The story is just told so simply and wonderfully. The opening montage has scant dialogue apart from when the lovers in the story meet. It’s surprising to find a topic so adult in an animation that is probably still targeted at kids. It’s actually got a lot of stuff you’d be aghast to answer if ever your child were to become quizzical. Death and old age are approached with a certain sobriety, perhaps a sign of the times but ultimtely, you still get a happy ending so it’s not all doom and gloom. Plenty of funny characters also make the film plenty enjoyable and the action rather thrilling.
Filed under: Food
My friends in Sydney will attest to my bonkers behaviour whenever I get a chance to mention bananas. I am on a banana bender. But it’s their fault. Partly. The first sign that I was undergoing banananosis was when I realized I kept peeping through this store window at this cake shaped like a banana. It’s a store that’s like a Breadtalk clone only not so good but they’ve got this uber cute little package shaped like a banana. I finally caved one day and bought it to find that it was simply a banana shaped roll of sponge with cream and bananas in the middle. This fake banana was then placed in a banana shaped plastic container. They call it Banana in Pyjamas.

The full on symptoms appeared when I came across this awesome banana case belonging to my friend. It’s made of yellow polycarb or whateva can’t member dat stuf. Anyway, it’s sooo cute. Like it’s got 3 mini holes, shaped exactly like a banana and meant to keep singular bananas as un-oxidised as possible and you keep it in your bag so you don’t get like the banana shitting all over your bag. There’s even a mini fork inside. How cool is dat? I found more online and I have to say, some are ridiculously comedic in how they sorta reference the phallus so candidly. I like Banana Guard from the UK.

Then my friend decides to pull out the mother of all snacks. Korea’s greatest contribution to the culinary world, Banana Kick. That is not an insult but the highest praise possible! Bullshit opso. Imagine if you will, a cracker that is light and crumbles with ease, only it’s delicately flavored with the most uber fake of banana essences known to man. So much so, that it deserves it’s own name. Supadopebananaesquesamesamebutdifferentessence-flavamojo.

Then I even decide to go to the local Azn grocery and buy the most authentic of banana cream biscuits made by Khong Guan. Who else makes banana biscuits anyway?

Oh yea anyway, I love normal bananas but you can get half decent b bread like anywhere in Sydney, or banana whatever. Souffles etc etc etc. It is in the hallowed halls of fake banananess that few people dare to tread. I do. Cos I can bend it like Becks. I was born in the year of the Monkey in case you was wonderin.
Here’s a list of stuff that I think banessence shud be applicated to if not already.
- Popsicles
- Soda
- Marshmallows
- Non banana type fruits
- Bananas
- Cordial
- Pudding
- Cars
- Room sprays
- Candles
- Medicine
- Soap
- Chicken
- Insecticide
- Taps
- Lastly, babies. For the nom nom noms.
Filed under: Music
I like my Hip-Hop old skool and with guitar hooks and New Wave synth. Fast forward to 3:02 to get with the program.
The mother of all tripels. The first one to use the term to denote a strong pale ale. I had a glass at the Belgian Beer Cafe and it was marvellous. Deep golden in color with a cloudy appearance, it started off matte then brightened with strong fruit/floral flavor and aroma and dissipated into the long hoppy finish. The Westmalle Tripel is definitely one of the finest beers I’ve had to date. At $14.20, it felt like value for money, what with the 9.5 % alcohol that sat deceptively within the delicious liquor. The beer also came in a nice goblet that had this pattern debossed on the side, some leaves and a fleur de lys or something like that. My mate called it a pair of nuts and a stick and I concurred.
On a side note, this was my second visit to the joint. Previously I had the superb Orval and their specialty, mussels. This time round, we were told the mussels were all gone and we had to wait 40 minutes for a pathetic plate of cheese balls. During which time, I wondered why my 4 beers cost me more than it should. I promptly went to the bar and went to check things out. The babe behind was totally nice or I think I was smitten or something. I can’t remember although i totally remember her face and how nice she was, smiling and stuff. I should go back. For the awesome beers of course. Oh and uh, on Wednesdays, mussels are half price, which is why they were all out today. October is coming after all and German beer is weak compared to the Belgian variety. Yes, I’m going for another round next week and a phone number on the side.
No one died I think but even at home, I can feel this dustyness in the air and my castle’s all closed up as well. There’s been this immense dust storm in Sydney that’s blanketed the city in a red haze. It’s like someone exploded Uluru or summat. Check these beautiful if eerie pictures from the Sydney Morning Herald’s online edition. IT’S THE END OF THE WORLD!


So how come I watched a pseudo post apocalyptic film with a red overcast filter? OMG! I can tellz da futur!
You wouldn’t normally associate films where cannibalism is the central focus to be funny. But Delicatessen is. Directed by Jean-Pierre Jeunet and Marc Caro, it was first released in 1991 and promptly won some Cesars among some other things.
The setting is a strange post apocalyptic random French locale, where there’s hardly any food and people trade in legumes. One distinct group of survivors forms the main subject. They live in an apartment block and look pretty normal for the most part. As the film progresses, we learn more and more about each one’s idiosyncrasies. The leader of the apartment is the butcher, who’s a fatass that commands respect because he sets a system in place that keeps everyone in the building alive. This system is basically attracting newcomers on the pretence of employment, only for the butcher to find some way to murder them and sell the meat off to the tenants.
The main plot revolves around the latest arrival, a former clown who is naive but cheerful. He starts out as the handyman for the place but begins to form a romance with the butcher’s daughter. We also learn about all these other characters. Like a rich man whose wife keeps trying to kill herself because she thinks she’s crazy. Apparently she’s hearing voices, which come from downstairs, which is where two guys make these things that make the sound of sheep. There’s also an old guy who lives in a room that’s perpetually flooded and filled with frogs and snails and a chunky but really hot mistress of the butcher.
One famous scene has the butcher making love to his mistress on a squeaky bed and everyone else in the apartment doing stuff, with the rhythmic sounds coming together, figuratively and literally. They start slow but get progressively more into each task, (be it cello playing, painting the ceiling, pumping a tire or getting hot and heavy) increasing in gusto until the butcher climaxes and everyone else has a mishap. In fact, a lot of the film feels like a musical. It’s almost like the cutscene in Band of Outsiders where they just get up and dance in the cafe, only here, it’s a cello accompanying a “musical saw” like what you see below.

I loved how there’s a lot of interesting details to the film, the saturated orangey brown filter the majority of the film uses grants it a very unique look. The mise en scene is filled with gritty, drippy, old timey, crusty, dusty stuff that lends a definite richness to the visuals which gets a contrast with the 50s France decor in the interiors and clothes. Then there’s the idea of survival in the film and how we try to keep up appearances. The people in the apartment all try to live normal lives, behaving mostly normal except when they get hungry and reveal their more savage natures. Contrasting this is another group living outside the apartment, the Troglodistes. These guys are vegetarians and live underground in a pseudo militaristic manner. They dress like each other, in wetsuits with hardhats and lamps, rubber boots and stuff. It’s pretty awesomely hilarious. They seem to accept that they need to adapt to survive rather than bluff themselves like the surface dwellers seem to. Whilst the premise of the imaginary world the film presents may not make complete sense, it’s a superb setting for the weirdo characters. We get to see these really strange people in their natural habitat, trying to stave off starvation and living on as it were.
So many scenes were absolutely memorable but the one below really takes the cake for me. The visuals and the comic timing is superb and whilst some bits felt like cramming weirdness to justify entertainment, it was interesting nonetheless. Overall, Delicatessen has to be one fine film, a must watch.

BoO has this new photoshoot for their F/W 2009 collection with Jason Schwartzmann hamming it up as a Godard character.




